Hungarian goulash with beef and noodles

The Hungarian-style beef with noodles offers a dish that delights the taste buds beyond the popular field kitchen stew. Beef and noodles complement each other perfectly in this Trek’n Eat version, warming tired limbs even in cool temperatures. There is no need for long simmering when preparing this beef shepherd's dish. As with all Trek’n Eat meals, preparation is quick and easy, and enjoyment is guaranteed.

Filling weight: 160g
After adding water: 680g

Ingredients
Noodles 50% (durum wheat semolina, egg, salt), gravy (maltodextrin, starch, iodized salt, flavorings, tomato powder, caramel sugar syrup, corn oil, onion powder, spices), sauce thickener (starch, maltodextrin, rice flour, caramel sugar syrup, rapeseed oil), beef 8%, peppers, tomatoes, spices. May contain traces of soy, milk, mustard, celery, and nuts.

Nutritional values per 100g
kJ/kcal: 1716/409     
Protein: 15.3g     
Fat: 14.3g     
- of which saturated fatty acids: 8.6g     
Carbohydrates: 53g     
- of which sugars: 3.9g     
Dietary fiber: 4.1g     
Salt: 6g     

contains meat

About our Trek'n Eat products
The Trek'n Eat product range extends from ready-made meals with meat and fish, vegetarian dishes, and dehydrated vegetables to various staples, breakfasts, and desserts. Trek'n Eat is used as specialized nutrition on many expeditions (e.g., Arved Fuchs/“Northeast Passage,” Robert Peroni/Greenland) and has proven itself there many times over. To prepare most meals, you only need to add boiling water. All meals are based on a value of approx. 600 calories per package, thus covering the increased energy requirements during athletic activity.

The clever self-standing pouch (image caption)
1. Laser perforation for easy tearing of the pouch, even with gloves on
2. Resealable
3. Allergens are visible at a glance
4. Ingredients and preparation in 4 languages
5. Fill line – by folding, the amount of water is clearly visible inside the pouch
6. Rounded corners ensure the rest of your backpack contents are not damaged
7. Bottom laser perforation for convenient opening and eating after cooking
8. All meal preparation steps are visible at a glance
9. Color-coded icons clearly distinguish between the different categories