Forest Gourmet Pot with Beef

In just a few minutes, the Forest Gourmet Pot with beef provides a wholesome meal. This tasty pasta and meat dish simply needs to be filled with boiling water and is ready to eat in just a few minutes. Thanks to its natural ingredients, this nutritious dish provides you with plenty of energy for your next outdoor adventure.

Net weight: 170g
After adding water: 490g
Water required: 320 ml

Ingredients
Pasta 50% (durum wheat semolina, egg, salt), wild game sauce (contains soy, milk, wheat), beef 6.5%, carrots, bell peppers, tomatoes, mushrooms, onions, fat powder (sunflower oil, glucose syrup, milk protein), blueberries, porcini mushrooms. May contain traces of celery, mustard, and nuts.

Nutritional values per 100g    
kJ/kcal: 1606/383
Protein: 14.1g
Fat: 7.1g
- of which saturates: 3.1g
Carbohydrates: 62.9g
- of which sugars: 8g
Fibre: 3.5g
Salt: 1.8g

About our Trek'n Eat products
The Trek'n Eat product range extends from ready-made meals with meat and fish, vegetarian dishes, and dehydrated vegetables to various staples as well as breakfast and dessert. Trek'n Eat is used as specialty nutrition on many expeditions (e.g., Arved Fuchs/“Northeast Passage”, Robert Peroni/Greenland) and has proven itself many times over. To prepare most meals, you simply need to add boiling water. All meals are based on a value of approx. 600 calories per pack, thus covering the increased energy requirements during sports activities.

The clever stand-up pouch (image legend)
1. Laser perforation for easy opening of the pouch, even with gloves
2. Resealable
3. Allergens are visible at a glance
4. Ingredients and preparation in 4 languages
5. Fill line – by folding, the amount of water is clearly visible inside the pouch
6. The rounded corners prevent damage to the rest of the backpack contents
7. Lower laser perforation for easy opening and eating after cooking
8. All preparation steps for the dishes are visible at a glance
9. The color-coded icons clearly distinguish between the different categories